Gingersnap Cookies - Baking At Home

Ingredients

• 1 ¾ C. plus 2 Tbsp. all-purpose flour
• ¾ tsp. Clabber Girl® Baking Soda
• 2 tsp. Spice Islands® Ground Ginger
• ¼ tsp. Spice Islands® Ground Saigon Cinnamon
• 1/8 tsp. Spice Islands® Ground Cloves
• 8 Tbsp. unsalted butter, at room temperature
• 1 C. sugar 1 egg, beaten
• 1/4 C. Grandma’s® Original Molasses
• 1 tsp. apple cider vinegar