Crab Boil with Tsunami Spin and Bayou-ish - Dizzy Pig Craft Seasonings

Name: Crab Boil with Tsunami Spin and Bayou-ish - Dizzy Pig Craft Seasonings
Ingredients: 3-4 bottles of beer of your choice (enough for the bottom of the pot but below the level of the food); At least 2 full cups of seasoning (in our case a combination of Dizzy Pig Tsunami Spin and Bayou-ish); 1 1/2 dozen medium live Chesapeake blue crabs (you can adjust for the crabs in your area); 2 lbs fresh live crawfish***; 1 lb link sausage (chorizo is great, we used a really good sweet Italian) cut up into chunks; 5 or 6 small red potatoes par-boiled; 3 ears of corn sectioned into thirds; Accessory; ***If you can’t find crawfish, you can use other shellfish like clams, oysters, mussels, shrimp or any combination in your boil. It will all be great!!

dizzypigbbq.com

Mad Max and Sydney went down to the local docks this weekend and stocked up on some fresh seafood for a bodacious crab boil!

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Ingredients

3-4 bottles of beer of your choice (enough for the bottom of the pot but below the level of the food)
At least 2 full cups of seasoning (in our case a combination of Dizzy Pig Tsunami Spin and Bayou-ish)
1 1/2 dozen medium live Chesapeake blue crabs (you can adjust for the crabs in your area)
2 lbs fresh live crawfish***
1 lb link sausage (chorizo is great, we used a really good sweet Italian) cut up into chunks
5 or 6 small red potatoes par-boiled
3 ears of corn sectioned into thirds
Accessory
***If you can’t find crawfish, you can use other shellfish like clams, oysters, mussels, shrimp or any combination in your boil. It will all be great!!