Stuffed zucchini flowers | Recipe Cart
Zucchini flowers stuffed with ricotta make a great vegetarian entrée.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Ingredients
- 18 male or female zucchini flowers
- 8 kalamata olives, halved, pitted
- 2 anchovies
- 8 small basil leaves
- 200g fresh ricotta
- Vegetable or light olive oil, for deep-frying
- Lemon wedges, to serve
- 2/3 cup (100g) plain flour
- 1 tbsp olive oil
- 150ml chilled light beer
- 1 eggwhite
More Like This
Ricotta Stuffed Zucchini Flowers - WellBeing Magazine
wellbeing.com.au
Stuffed Zucchini Flowers - Italian recipes by GialloZafferano
giallozafferano.com
Stuffed zucchini flowers | Recipe Finder
recipe-finder.com
Stuffed zucchini flowers 2
nzwomansweeklyfood.co.nz
Stuffed Zucchini Flowers - Recipe – Green Canvas Farms
greencanvasfarms.com
Ricotta-Stuffed Zucchini Flowers – Elegant Appetizer | PEKIS Recipes
pekis.eu
Ricotta-Stuffed Zucchini Flowers Recipe
recipeland.com
Stuffed Zucchini Flowers | Just A Pinch Recipes
justapinch.com