Parkin from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey

Parkin from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey

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Warm spices, treacle, and oats form the basis of the beloved parkin cake, a gingerbread-like treat commonly eaten during the winter months. The amount of black treacle and golden syrup added varies...

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Ingredients

  • ¼ teaspoon salt
  • 1 egg
  • 1¼ cups (160 g) flour, plus more for the pan
  • ½ cup (170 g) black treacle or blackstrap molasses
  • 1½ teaspoons mixed spice or pumpkin pie spice
  • ¾ cup (150 g) firmly packed dark brown sugar
  • ½ cup (115 g) unsalted butter, plus more for the pan
  • 2 teaspoons ground ginger
  • 1 cup (175 g) steel cut oats
  • 2 teaspoons baking powder
  • 3 tablespoons milk
  • ½ cup (170 g) golden syrup

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