Stonegate Estate | Organic eggs | Honey ice cream
Experiment with different honey to change the profile of classic homemade ice cream, and don’t forget the toasted almonds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stonegateestate.co.uk.
Cooking tools:
- Saucepan
- Whisk
- Mixing bowl
- Stove
- Freezer
- Airtight container
Ingredients
- 500ml organic whole milk
- 500ml organic double cream
- 8 Stonegate Estate Organic egg yolks
- 100g runny honey
- 100g golden caster sugar
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