Labneh Tart | Marin Homestead
Discover the creamy tang of Labneh Tart, a unique dessert made with strained yogurt and a buttery crust. Perfect for sweet treats!
Ingredients
- 1 cup flour
- ¼ cup sugar
- ¼ tsp. kosher salt
- 8 tbsp. unsalted butter, melted
- ¾ tsp. vanilla extract
- 1 lb. labneh (about 8 cups of yogurt that has been strained)
- 1 tsp. vanilla extract
- ⅛ tsp. salt
- 3 eggs
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