Squash Fritters with an Avocado Lime Sauce - California Avocados

Name: Squash Fritters with an Avocado Lime Sauce - California Avocados
Ingredients: 4 cups cooked spaghetti squash threads; 1 tsp. garlic powder; 1 tsp. onion powder; 1/2 tsp. sea salt; 1/8 tsp. black pepper; 1/4 cup coconut flour; 2 large eggs, whisked; 4 slices bacon, cooked, drained of fat, and finely chopped; 2 Tbsp. finely minced chives; 2 Tbsp. ghee, refined organic coconut oil, or preferred cooking fat for frying; Options to add:; 1/4 cup parmesan cheese, freshly grated; 1/4 tsp. chipotle powder; Cook in bacon fat, for extra flavor; California Avocado Lime Dipping Sauce:; 2 ripe, Fresh California Avocados, seeded and peeled; 4 Tbsp. lime juice (from 2 limes); 1/4 cup fresh cilantro; 1/4 cup yogurt (or non-dairy yogurt); 1/4 tsp. sea salt (or to taste, as needed); 1/8 tsp. black pepper or red pepper flakes, or to taste

californiaavocado.com

These crispy, flavor packed bacon and chive spaghetti squash fritters are the perfect appetizer with the flavorful, creamy avocado lime sauce.

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