Pistachio Cake with Mascarpone Cream + Macerated Strawberries

Name: Pistachio Cake with Mascarpone Cream + Macerated Strawberries
Total time: 64 min
Ingredients: 1 TBSP butter or oil for greasing the pan; 1 cup shelled pistachios or pistachio flour (130 g ); 1 cup almond flour (110 g ); ¼ tsp salt; 5 eggs; 1 cup granulated sugar (200 g ); Zest of 1 orange; 2 tsp vanilla extract; 2 cups sliced strawberries (approximately 300 g); ¼ to ½ cup granulated sugar (50 to 100 g ); Juice of ½ an orange; 08 ounces Mascarpone cheese (225g ); ½ cup heavy whipping cream (120 ml ); ½ powdered sugar (60 g ); 1 TBSP vanilla paste (15g)

californiagrown.org

This nutty, flourless pistachio cake from Jaine Mackievicz is topped with mascarpone cream and sweet and juicy macerated strawberries.

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