Green Curry Grilled Beef (Nur Yang Kab Sauce Gang Kheaw Waan)
Tender, barbecued beef with a sweet and creamy green curry sauce. Why not give this recipe for Green Curry Grilled Beef a try? Recipe by Valcom.
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Cooking tools:
- Grill pan
- Grill
- Mixing bowl
- Measuring spoon
- Measuring cup
- Skillet
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 2 tsp Squid Brand Fish Sauce
- 1 tsp ground black pepper
- 250g beef steak (e.g. sirloin)
- 2 tsp oil
- 2 tbsp Valcom Green Curry Paste
- ¼ cup carrot (diced)
- ¼ cup green beans (diced)
- 200ml Valcom Premium Coconut Milk
- 50ml water
- 2 tsp sugar
- ½ tsp Squid Brand Fish Sauce
- ¼ cup Thai basil leaves
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