Crispy imperial rolls recipe - Healthy Recipe
These are the classic, deep-fried Vietnamese spring rolls, also referred to as Imperial Rolls.
Ingredients
- 20 dried rice paper wrappers (each 8 in/20 cm in diameter)
- Oil for deep-frying
- 1 bunch each of Asian basil, coriander leaves (cilantro) and mint leaves to serve
- 1 small head butter or leafy lettuce leaves, washed and separated
- 1 cup (50 g) bean sprouts Carrot and Daikon Radish Pickles
- Fish Sauce Dip
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