Stewed Sardines
Brown the onion and the chopped fennel. Add the sardines, add the wine and continue cooking. Add the chopped tomatoes with a fork, season with salt and pepper a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cirio1856.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Fork
- Wooden spoon
- Serving platter
Ingredients
- 400 g CIRIO Pelati
- 500 g of fresh sardines
- 1 small onion
- 60 ml Extra virgin olive oil
- 120 ml dry white wine
- Fennel
- Parsley
- Chilli
- Salt
More Like This
Italian Fisherman’s Sardine Stew - Season Brand | Sustainable Canned Seafood
seasonproducts.com
Spaghetti with Sardines Recipe
greatitalianchefs.com
Sardines Recipe
recipeland.com
Oven-baked sardines - Italian - Recept
elvea.be
Sardine Chilli Pasta
overcomingms.org
Sardines with onions cooked in tomato reduction sauce | Pomi Italia
pomionline.it
Sardine Pasta Recipe
olivemagazine.com
Spaghetti with Sardines, Caramelised Fennel & Onions
loveandcook.co.uk