Red Wine Reduction Sauce – Quicksear Brands
A luxurious red wine reduction sauce for steak, made easy in just 25 minutes. Perfectly balances red wine and beef broth flavors. Add this sophisticated topping to your next steak meal.
Ingredients
- 1 cup Red Wine
- 2 Shallots, finely chopped
- 1 cup Beef Broth
- 1 sprig Fresh Thyme
- 1 tablespoon Unsalted Butter
- Salt and Pepper to taste
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