Vegan Bolognese Sauce - Brand New Vegan
This Vegan Bolognese is a rich and flavorful sauce for those 'meat lovers' in your family. I use riced cauliflower and mushrooms to recreate the traditional 'hamburger' used in this sauce. Very rich,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Ingredients
- 2 cups Cauliflower ((riced or finely chopped))
- 1 cup Mushrooms ((finely diced))
- 1/4 cup Walnuts ((finely chopped))
- 2 Tbs Soy Sauce ((low sodium))
- 1 Tbs Italian Seasoning
- 2 tsp Paprika
- 1 med Onion ((finely diced))
- 1 rib Celery ((finely diced))
- 1 large Carrot ((shredded))
- 4 cloves Garlic ((minced))
- 1 cup White Wine
- 1 can San Marzano Tomatoes ((28 oz))
- 1 can Tomato Paste ((6 oz))
- 1 cup Almond Milk ((unsweetened))
- 1/4 cup Fresh Basil ((freshly chopped))
- 1 Tbs Oregano
- 1 tsp Rubbed Sage
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 1/4 tsp Red Pepper Flakes
- 1/4 tsp Nutmeg
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