Beautiful Chicken Korma Bunny Chows - Recipes by Sarah Graham

Ingredients

• 1/2 Tbsp olive oil
• 1/2 Tbsp butter
• 1 level tsp each of turmeric, medium hot curry powder, garam masala, ground coriander, ground cumin and dried chilli flakes
• 4 cardamom pods, bruised
• 1 onion, finely chopped
• 2 cloves garlic, finely chopped
• 2 tsp grated fresh ginger
• 1/2 tsp ground black pepper
• 1 x 410g can chopped peeled tomatoes
• 2 tsp brown sugar
• 500g skinless, boneless chicken thighs, roughly cubed
• 2 Tbsp plain yoghurt
• 100ml low-fat coconut milk
• 3 Tbsp ground almonds
• 12 ready made mini pita breads
• Handful of chopped fresh coriander, for serving
• Salt and freshly ground black pepper to taste