Sweet and Hot Tempeh Recipe from Indonesia
Try this delicious vegetarian dish made with tempeh, peanuts, shallots, garlic, fresh chile peppers, tomatoes, chili sauce, salt, lime juice, and oil. This sweet and spicy recipe is perfect for any...
Ingredients
- 300 g of tempeh
- 100 g of peanuts
- 5 shallots, thinly sliced
- 3 cloves of garlic, minced
- 2 fresh chile peppers, seeded and thinly sliced
- 3 tomatoes
- 3 tbsp of chili sauce
- 1 tsp of salt
- 1 tbsp of lime juice
- oil (for deep frying)
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