Roasted Potatoes with Chorizo | Just A Pinch Recipes

Roasted Potatoes with Chorizo | Just A Pinch Recipes

www.justapinch.com

Heat oven to 350 degrees. Spray a large baking dish with cooking spray. Scrub potatoes and cut into quarters (eights if they are really huge). Place into a microwave safe...

View Original

Share this recipe:

Ingredients

  • 6 large yukon gold or russet baking potatoes
  • 1 package(s) chorizo (about 1 lb)
  • 1 can(s) diced tomatoes
  • 1 can(s) small tomato sauce
  • 1 teaspoon(s) allspice, ground
  • - salt and pepper to taste
  • 1/4 cup(s) olive oil, extra virgin
  • 1 - yellow onion chopped

More Like This