RECIPE: This beef bourguignon is the ideal winter warmer - Lovin Dublin

Ingredients

• 200g Aldi Specially Selected Unsmoked Irish Streaky Bacon Rashers
• 1.3kg Aldi Specially Selected Irish Black Angus Eye of the Round
• 1 tbsp plain flour
• 300g shallots, finely chopped
• 2 stalks of celery, finely chopped
• 3 large carrots
• 2 tbsp salted butter
• 4 cloves of garlic
• 2 tbsp tomato paste
• 1 bottle of red wine
• 1 beef stock cube
• 1 small bunch of thyme
• 3 bay leaves
• 1.5 kg Aldi Specially Selected Baby Potatoes
• 1 tbsp olive oil
• 350g small mushrooms
• 150g Aldi Specially Selected Balsamic Vinegar Pearl Onions
• Salt and pepper
• Fresh parsley to serve