Pulled Beef Tacos – Grumpy Gary's
Taco nights are always a hit, but when you're craving something beyond the ordinary, these Pulled Beef Tacos with Coleslaw and Grumpy Gary's Jalapeno Hot Sauce
Ingredients
- 1.5 lbs beef chuck roast
- 1 onion, thinly sliced
- 4 cloves garlic, minced
- 1 cup beef broth
- 1/4 cup Grumpy Gary's Jalapeno Hot Sauce (adjust to taste)
- 1 tbsp brown sugar
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp smoked paprika
- Salt and pepper to taste
- 2 cups shredded cabbage (green and purple mix)
- 1 carrot, grated
- 1/4 cup mayonnaise
- 1 tbsp apple cider vinegar
- 1 tsp honey
- 8-10 small tortillas (corn or flour)
- Grumpy Gary's Jalapeno Hot Sauce, for drizzling
- Fresh cilantro, chopped (optional)
- Lime wedges (optional)
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