Clam chowder | Just A Pinch Recipes
In a stock pot combine your butter, flour and milk. Continue to cook while whisking it until it thickens. It does take a little longer than I had expected. Once it has...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Stockpot
- Whisk
- Stove
- Cutting board
- Chef's knife
- Colander
Ingredients
- 3/4 cup(s) butter
- 3/4 cup(s) flour
- 1 quart(s) 1/2-1/2 or whole milk (depending on thickness you desire)
- 2 cup(s) chopped potatoes (approx 2 large)
- 1 cup(s) diced celery
- 1 cup(s) diced onion (1 medium)
- 3 can(s) minced clams
More Like This
Best Ever Clam Chowder | Just A Pinch Recipes
justapinch.com
Bratten's Clam Chowder | Just A Pinch Recipes
justapinch.com
Clam Chowder ( Crock Pot) | Just A Pinch Recipes
justapinch.com
~ Clam Chowder ~ 2 | Just A Pinch Recipes
justapinch.com
Clam Chowder | Just A Pinch Recipes
justapinch.com
Cheesy Clam Chowder | Just A Pinch Recipes
justapinch.com
My Mother's Clam Chowder Recipe
food.com
Easy Clam Chowder Recipe
cookooree.com