Cabbage and Smothered Collard Greens Recipe - (4.3/5)

Ingredients

• makes 6 cups
• 1/2 pound bacon, chopped
• 1/2 large onion, chopped
• 5 leaves collard greens - rinsed, trimmed and chopped or canned drained
• salt and ground black pepper to taste
• 1 teaspoon greens seasoning, divided
• 1 head cabbage, chopped
• 1 pinch white sugar