Red Velvet Ice Cream Sandwiches Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 12 people.
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Cooking tools:
- Stand mixer
- Hand mixer
- Rolling pin
- Cookie cutter
- Cooling rack
- Sifter
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Measuring spoon
- Measuring cup
- Spatula
- Chef's knife
- Oven
- Refrigerator
- Freezer
Ingredients
- 1 1/4 cups plain flour, plus more for rolling
- 1 1/2 teaspoons unsweetened cocoa powder
- 1/4 teaspoon baking soda
- Fine salt
- 6 tablespoons unsalted butter, softened
- 1/2 cup plus 2 tablespoons sugar
- 1 large egg yolk
- 1 1/2 teaspoons red food colouring
- 1 teaspoon pure vanilla extract
- 2 pints ice cream, such as vanilla, butter pecan, strawberry, chocolate or pistachio
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