Bombay Aloo Recipe | Indian Recipes | Tesco Real Food

Bombay Aloo Recipe | Indian Recipes | Tesco Real Food

realfood.tesco.com

Gently spiced rather than hot-hot, this popular Indian side dish goes particularly well with chicken and vegetable curries.

View full recipe on realfood.tesco.com

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Cooking tools:

  • Pot
  • Skillet
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring spoon
  • Wooden spoon
  • Mixing bowl
  • Stove
  • Serving bowl

Ingredients

  • 500g (1lb) potatoes, cut into large chunks
  • vegetable oil
  • 1 red onion, sliced
  • 2 garlic cloves, crushed
  • 1 tbsp mustard seeds
  • 1 tbsp cumin seeds
  • 1 tbsp fenugreek seeds
  • pinch salt
  • 1 tsp turmeric
  • 1 tsp paprika
  • 1 tbsp ghee
  • bunch fresh coriander, chopped
  • 1 lemon
  • natural yoghurt, to serve
  • 1 red chilli, finely sliced, to serve

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