Gruyere and Cheddar Fondue | Grey Poupon | United States | Recipes - Kraft Heinz
Having a few friends over? Try this Gruyere and Cheddar Fondue! GREY POUPON Dijon Mustard adds a layer of tartness against the rich and creamy cheese in this Gruyere and Cheddar Fondue.
Ingredients
- 1 tbsp cornstarch
- 3/4 cup dry white wine
- 2 tsp GREY POUPON Dijon Mustard
- 1 clove garlic, crushed
- 2 sprigs fresh thyme
- 1/2 lb Gruyere cheese, shredded
- 1/2 lb shredded white cheddar cheese
- 2 cups French bread cubes (1 inch)
- 1 cup ham cubes (1/2 inch)
- 1 cup cherry tomatoes
- 1/2 cup cornichons
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