Greek Chickpea Hand Pies | Lakewinds Food Co-op
Make this Greek-inspired chickpea hand pie for an easy lunch for back to school and fall schedules, from Lakewinds Food Co-op.
Ingredients
- 1 sheet puff pastry
- 1 tablespoon olive oil
- ½ large onion, <em>minced</em>
- 1-2 cloves garlic, <em>minced</em>
- 1 teaspoon dried oregano
- ¼ teaspoon red pepper flakes (optional)
- 2 cans (about 2+ cups) chickpeas, <em>rinsed and drained</em>
- 3 oz. baby spinach, <em>roughly chopped</em>
- Zest lemon
- Kosher salt and fresh cracked black pepper to taste
- 6 oz. feta cheese, <em>crumbled</em>
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