Winter Buddha Bowl | Canadian Goodness
As the winter chill sets in, there's nothing quite like a Winter Buddha Bowl to warm both body and soul! Our recipe blends comforting flavours and nourishing ingredients to create a balanced dish...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- For the Balsamic Caramelized Onions:
- 2 medium yellow onions
- thinly sliced
- 1/4 cup (60 ml) 100% Canadian butter
- 2 tbsp (30 ml) balsamic vinegar
- 2 tsp (10 ml) maple syrup
- 1/2 tsp (2.5 ml) salt
- Pepper
- For the Bowl:
- 1-2 sweet potatoes
- 1-2 carrots
- 1 tbsp (15 ml) olive oil
- 1 tbsp (15 ml) spices (cumin
- paprika
- or Cajun)
- 1 tbsp (15 ml) 100% Canadian butter
- 1 tbsp (15 ml) maple syrup
- 1 cup (250 ml) white quinoa
- 1 1/2 cups (380 ml) broth or water
- 100% Canadian feta cheese
- 1 or 2 pre-cooked beets
- 1 can (540 ml) chickpeas
- A handful of fresh kale or spinach
- washed and dried
- For the Sauce:
- 1/4 cup (62.5 ml) 100% Canadian Greek yogurt
- 1/4 cup (62.5 ml) tahini
- 3 tbsp (45 ml) lemon juice
- 1 tbsp (15 ml) water
- Salt and pepper
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