Baked Tomato White Fish with Cucumber Sauce | Red Sun Farms

Ingredients

• 1 1/2 tbsp lime juice
• 2 tbsp fresh dill
• 1 tbsp olive oil
• 1 tsp honey
• 2/3 cup cucumber
• 1 tbsp white onion
• Sea salt (or table salt) and pepper to taste
• 1/2 avocado, peeled and pitted
• 2 whitefish fillets
• 1 egg
• 1 cup bread crumbs
• 3 tbsp Parmesan cheese
• 15 cherry tomatoes cut into piece
• 1 clove garlic
• 1 - 2 tbsp olive oil
• Sea salt (or table salt) and black pepper to taste