Korean BBQ Meatballs
Kick your meatball routine up a notch with these sweet and spicy Korean BBQ meatballs. Made in just minutes, these bad boys are delicious served over rice or straight as a flavor-packed appetizer....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.psseasoning.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Spoon
- Spatula
- Tongs
Ingredients
- 2 T Sesame Oil, divided
- 2 T Vegetable Oil, divided
- 1 Yellow Onion, minced
- 3 Garlic Cloves, grated
- 1 T Ginger, grated
- 1 T Brown Sugar
- 1 T Open Sesame Seasoning
- 1 lb. Ground Beef
- 1 lb. Ground Pork
- 1 Egg, lightly beaten
- 2 T Rice Vinegar
- 1/2 cup Breadcrumbs
- 1/4 cup Cilantro
- 1 cup Black Belt Korean BBQ Sauce
- 2 Scallions, sliced
- 1 tsp Sesame Seeds, toasted
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