Vegetarian Brazilian Feijoada Recipe With Meat-Free Quorn Pieces
Try this delicious vegetarian feijoada! Chunks of sweet potato, black beans, peppers and Quorn Pieces make this classic Brazilian stew with a veggie twist.
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Skillet
- Stove
- Can opener
- Measuring spoon
- Wooden spoon
- Spatula
- Serving bowl
- Plate
Ingredients
- 300g Quorn Pieces [https://www.quorn.co.uk/products/chicken-style-pieces]
- 2 tins black beans in water
- 1 large onion
- 4 cloves garlic
- 2 large sweet potatoes
- 1 red pepper
- 1 courgette
- 1 tbsp smoked paprika
- 2 bay leaves
- 1 red chilli, whole
- 15g coriander
- 50g yoghurt
- 2 large tomatoes, de seeded and diced
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