Creamy Tetrazzini with Mushroom-Turkey Meatballs Recipe - National Turkey Federation

Creamy Tetrazzini with Mushroom-Turkey Meatballs Recipe - National Turkey Federation

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Ingredients

  • 8 oz white button or cremini mushrooms, cleaned, stems trimmed and roughly chopped
  • 2 tbsp olive oil, divided use
  • 1 tbsp unsalted butter
  • 2 cloves garlic, minced
  • 1 large egg
  • 1 1/2 tbsp low sodium chicken stock
  • 1/4 tsp unflavored gelatin powder
  • 1/2 lb ground turkey
  • 1 1/2 tsp balsamic vinegar
  • 1 tsp lemon zest
  • 1 1/2 tbsp finely ground breadcrumbs
  • 2 tbsp grated Parmesan, plus additional for garnish
  • Kosher salt and black pepper

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