One-Pot Light Chicken Tortilla Soup | Healthy Family Project
Chicken tortilla soup gets a makeover in this lighter, one-pot version. Packed with veggies and contains less sodium than other versions.
Ingredients
- 1 tablespoon olive oil
- 1/2 large sweet onion (chopped)
- 1 red bell pepper (chopped)
- 2 large carrots (chopped)
- 2 tablespoons chili powder
- 4 cups no-salt-added chicken broth
- 1 28 oz. can no-salt-added diced tomatoes
- 2 boneless (skinless chicken breasts, thinly sliced)
- 3.5 ounces unsalted corn tortilla chips (divided)
- 1 avocado (chopped)
- 1 jalapeño (seeded, diced (optional))
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