Best Tortilla Española Recipe | Saveur
Madrid is home to some incredible Spanish omelets, but Sylkar’s stands out for its warm, gushy center. Here’s how to make it at home..
Ingredients
- 3 cups plus 2 Tbsp. extra-virgin olive oil
- 2 lb. Yukon gold potatoes, peeled and cut into ⅛-in. slices
- 5 large eggs
- 1 small vidalia onion (7 oz.), coarsely chopped
- 2½ tsp. kosher salt
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