👨🍳 Recipe of the Week - Beef Cannelloni – Grace Meat Market
Indulge in the comforting flavors of Italian cuisine with this hearty and flavorful Beef Cannelloni recipe. Filled with a savory beef and cheese mixture, topped with a rich tomato sauce, and baked to...
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Ingredients
- 1 pound (450g) ground beef
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 2 garlic cloves, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt
- pepper
- 1 cup (250ml) ricotta cheese
- 1/2 cup (50g) grated Parmesan cheese
- 1 egg, beaten
- 1 cup (250ml) tomato sauce
- 2 cups (500ml) tomato passata
- 1 teaspoon sugar
- 1 teaspoon dried Italian herbs (oregano, basil, thyme)
- 12-14 cannelloni tubes
- 2 cups (200g) mozzarella cheese, shredded
- Fresh basil leaves for garnish
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