Grilled Korean Short Ribs (Kalbi) - Marisolio Tasting Bar
For you Korean food afficionados, this is a mouth-watering delight. Kalbi, or Korean Barbequed Beef Short Ribs, are easy to prepare and very tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marisolio.com.
Ingredients
- 5 lbs. Korean style beef short ribs*
- 1 cup brown sugar, packed
- 1 cup soy sauce
- 1/2 cup water
- 1/4 cup Champagne Wine Vinegar
- 1 small onion, peeled and finely grated
- 1 small Asian pear, peeled and finely grated
- 4 Tablespoons minced garlic
- 2 Tablespoons Roasted Japanese Sesame Oil
- 1/4 teaspoon black pepper
- 2 green onions, thinly sliced (optional)
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