Gorditas | Mexican Lunch Ideas | Gran Luchito
Gorditas are one of those perfect quick Mexican recipes, masa loaded with a filling, that you can have on the go and eat with your hands.
Ingredients
- 1 tablespoon olive oil
- 1 white onion (finely diced)
- 1 garlic clove (minced)
- 1 large potato (peeled and cut into small cubes)
- 500g / 1.1 lb minced beef
- 2 teaspoons Gran Luchito Chipotle Paste
- 400g / 1 tin / 14oz chopped tomatoes
- 1 teaspoon cumin
- Salt and freshly ground black pepper (for seasoning)
- 2 cups of masa de harina
- 1 teaspoon salt
- 1 ¾ cups of water
- 100g / 3.5oz iceberg lettuce (finely shredded)
- 150g / 5oz feta cheese
- 150ml / 2/3 cup creme fraiche or sour cream
- 1 jar of Gran Luchito Chipotle Salsa
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