Gluten-Free Cinnamon Bun Coffee Cake by Stillwood Kitchen
Delicious Gluten-Free Cinnamon Bun Coffee Cake that's Gluten-Free and Dairy-Free made with simple ingredients you have on hand.
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Cooking tools:
- Baking pan
- Toothpick
- Parchment paper
- Aluminum foil
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup Brown Sugar
- 1 Tbsp Cinnamon, Ground
- .5 cup Pecans
- 2 Tbsp Vegetable Oil
- 2 1/2 cups Gluten-Free Flour
- 1 1/4 tsp Xanthan Gum
- 1 cup Granulated White Sugar
- 1 Tbsp Baking Powder
- 1 tsp Baking Soda
- .5 tsp Salt
- .5 cup Canola Oil
- 2 Eggs
- 1 cup Almond Milk
- 1 Tbsp Vanilla Extract
- 1 cup Powdered Sugar
- 1 tsp Vanilla Extract
- 2-3 Tbsp Almond Milk
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