Meredith Dairy — Recipes / Yoghurt Panna Cotta with Red Wine Syrup
Indulge in guilt-free pleasure with Meredith Dairy's Natural Sheep Milk Yoghurt Panna Cotta, topped with red wine syrup. Serves 6.
Ingredients
- Red Wine Syrup
- 150ml Pinot Noir
- 150g Castor Sugar
- Panna Cotta
- 250ml Pouring Cream
- 100g Castor Sugar
- 1 Vanilla Bean, Split & Seed Scraped Out
- 3 Gold Strength Gelatine Leaves
- 500g Meredith Dairy Mediterranean Natural Sheep Milk Yoghurt
- Seasonal Fruit To Serve
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