Salt & Pepper - Tofu Bao Buns
Delicious Salt & Pepper Tofu Bao Buns with Satay Sauce and Slaw | Pic's Peanut Butter
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Ingredients
- Salt & Pepper Satay Sauce
- 165ml coconut milk
- 165ml water
- 1/3 cup Salt & Pepper Peanut Butter
- 1 Tbsp Red Curry Paste
- 1 Tbsp soy sauce
- 2 Tbsp maple syrup
- Tofu
- 400g Tofu
- 1/4 cup Cornflour
- 2 Tbsp Sesame Oil
- Slaw
- 2 cups Red Cabbage
- 1 Carrot
- 1/2 a red onion
- 2 Spring Onions
- 1 & 1/2 Tbsp Apple Cider Vinegar
- 1 Tbsp Sugar
- 1 tsp Salt
- 8 Bao Buns
- 1/4 of a Cucumber
- 1 handful Coriander
- 2 Tbsp Chopped Peanuts
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