Pasta Salad - Lifestyles By Liz

Ingredients

• Pasta of Choice - amount depends on company
• Mixed Vegetables of Choice - Keep Raw or Lightly Sautéed
• 1 TBSP Minced Garlic
• 2 TBSP Olive Oil
• Spices/Herbs for Veggies: Salt, Pepper, Basil
• Optional - Add a Protein like Chicken, Prosciutto, Bacon, Chickpeas, etc.
• Optional: Top with Choice of Cheese
• 1/2 cup EVOO
• 1/2 Cup Red Wine Vinegar
• 1 TSP Minced Garlic
• 2 TSP Dijon Mustard or Kewpie Mayo
• 1 TBSP Honey
• Salt, Pepper, Basil