Quinoa Pasta with Golden Beets, Greens and Lentils - Left Coast Organics
Enjoy a nutritious quinoa pasta dish packed with golden beets, greens, and lentils, perfect for health-conscious eaters.
Ingredients
- 2 bunches of beets and greens
- 2 C water
- 1 C French lentils, uncooked (optional)
- 1 lb quinoa pasta, dry
- 4 Tbl olive oil, divided
- 1 medium yellow onion, diced
- 4 cloves garlic, minced
- Freshly ground black pepper and sea salt to taste
- Dash of nutritional yeast (optional)
More Like This
Whole-Wheat Pasta With Lentils, Greens and Carrots | Oregonian Recipes
recipes.oregonlive.com
Mediterranean Lentil Pasta Salad – Lentils.org
lentils.org
Quick Pasta with Lentils – Lentils.org
lentils.org
Quinoa pasta with hemp pesto and sautéed greens | Nourish plant-based living
nourishmagazine.com.au
Pesto Pasta with Potatoes + Green Beans - Laura's Vegan Table
laurasvegantable.com
Cannellini with Leeks and Golden Beets - Delicious Living
deliciousliving.com
Lentil & Basil Pesto Pasta – Lentils.org
lentils.ca
Lentil & Basil Pesto Pasta – Lentils.org
lentils.org