Puff Pastry with Smoked Swordfish - Italian recipes by GialloZafferano
The puff pastry with smoked swordfish are perfect appetizers for parties, thanks to the lively harmony of flavors that will captivate everyone!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Puff Pastry with Smoked Swordfish
Ingredients
- Puff pastry rectangular 230 g 1
- Smoked swordfish slices 8
- Grana Padano PDO cheese 1.1 oz
- Sunflower seeds 2 ½ tbsp
- Mixed ground pepper to taste
- Whole milk to taste
- Lime peel 1
- Water ¼ cup
- Sugar teaspoon 1
- Coarse salt ½ tsp
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