Sun-dried Tomato Pasta Salad Recipe with Homemade Dressing
Sun-dried Tomato Pasta Salad with rotini pasta, dressing made from the sun-dried tomato oil, lemon, honey, and spices. Fresh spinach, olives, and red onion.
Ingredients
- 8 ounces rotini pasta
- 1 (7-ounce) jar sun-dried tomatoes (packed in oil)
- 1 lemon (zest and juice)
- 1 tablespoon honey
- 1 teaspoon dijon mustard
- 1 teaspoon oregano
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ¼ red onion (thinly sliced)
- 1 (15-ounce) can chickpeas (rinsed and drained)
- 1 cup baby spinach (packed)
- ½ cup green olives (halved)
- ¼ cup crumbled feta cheese
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