Sausages with Peaches and Pickled Chiles | Farmers Market HK

Sausages with Peaches and Pickled Chiles | Farmers Market HK

www.farmersmarket.com.hk

Use your best peaches for this supersimple grilled main dish. The sliced fresh peaches add a pleasantly sweet and fresh contrast to the spicy sausages and tangy pickles. Prep Time • Prep and cook...

View full recipe on www.farmersmarket.com.hk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.farmersmarket.com.hk.

Share this recipe:

Ingredients

  • 1 1/2 tsps kosher salt
  • canola oil, for brushing
  • 1 small onion, thinly sliced
  • 1/4 cup apple cider vinegar
  • 1/4 cup distilled white vinegar
  • six 6 ounce hot Italian sausages
  • 3 tbsps sorghum syrup or molasses
  • 2 jalapeños, seeded and thinly sliced
  • 2 medium peaches, pitted and sliced 1/4 inch thick

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This