Chicken Adobo with Wilted Spinach and Fresh Tomato Recipe | SideChef
Adobo is a very personal dish and is tied to families from generation to generation. We are aware this may not be how you make yours, but we promise it's delici
Ingredients
- 4 Chicken Thigh
- 1/2 cup Water
- 1/4 cup Coconut Aminos
- 2 tablespoon Apple Cider Vinegar
- 4 clove Garlic
- 1 teaspoon Black Peppercorns
- 1 Bay Leaf
- 2 tablespoon Olive Oil
- 4 cup Fresh Spinach
- to taste Salt
- to taste Ground Black Pepper
- 1 Tomato
- 2 stalk Scallion
- 1 1/3 cup White Rice
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