Chicken Rochambeau Recipe – Nola Cuisine & Culture – Musical-grandhotel – Louisiana Cajun and Creole
by From Nola Cuisine Images – (reedited) Since I mentioned the fancy New Orleans chicken dishes in my Chicken Clemenceau post, I figured I would feature a few m
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at musical-grandhotel.com.
Cooking tools:
- Oven
- Broiler pan
- Baking sheet
- Skillet
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Plate
Ingredients
- 2 Chicken Breasts about 4-6 ounces each
- 2 Slices French Bread, 1/2 inch thick rounds, toasted under the broiler on both sides
- 2 Round Slices of Ham, lightly browned in butter
- 1/2 Recipe Marchand de Vin Sauce
- 1 Recipe Bearnaise Sauce
- Parsley, finely chopped for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chicken Rochambeau
bigoven.com
Chicken and Shrimp Clemenceau from Louisiana Eats!: The People, the Food, and Their Stories by Poppy
app.ckbk.com
Chicken Rochambeau Recipe – Nola Cuisine – Musical-grandhotel – Louisiana Cajun and Creole Cuisine
musical-grandhotel.com
Chicken Rochambeau Recipe | Nola Cuisine – Musical-grandhotel – Louisiana Cajun and Creole Cuisine
musical-grandhotel.com
Nola Cuisine » Chicken Rochambeau Recipe » Print – Musical-grandhotel – Louisiana Cajun and Creole C
musical-grandhotel.com
Chicken Rochambeau Recipe | Nola Cuisine – Musical-grandhotel – Louisiana Cajun and Creole Cuisine
musical-grandhotel.com
Nola Cuisine » Chicken Rochambeau Recipe
musical-grandhotel.com
Nola Cuisine » Chicken Clemenceau Recipe » Print – Musical-grandhotel – Louisiana Cajun and Creole C
musical-grandhotel.com