Deluxe vegetarian moussaka | Healthy Free Recipe, Cooking, Food
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Ingredients
- 2 lg Onions
- 2 tb Olive oil
- 2 tb Butter
- 2 c Mushrooms, minced
- 3 tb Tomato paste
- 3 Tomatoes, peeled and pureed
- 3/4 c Red wine, dry
- 1/2 c Parsley, chopped
- 1 ts Cinnamon
- 1 tb Garlic, finely chopped
- 1 tb Oregano
- 1 ts Sugar
- 4 c Milk
- 1/2 c Butter
- 6 tb Flour
- 1/8 ts Nutmeg
- 1/4 ts White pepper
- Olive oil
- 3 lb Eggplant
- 4 Eggs, beaten
- 2 c Ricotta cheese
- 1 c Bread crumbs, dry
- 2 c Kefalotyri or Parmesan cheese, grated
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