Baked Ziti with Meatballs
Baked ziti with meatballs is a hearty, cheesy casserole made with tender pasta, marinara sauce, juicy meatballs, and lots of melted cheese.
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Cooking tools:
- Oven
- Pot
- Colander
- Mixing bowl
- Rolling pin
- Skillet
- Baking dish
- Spoon
- Measuring cup
- Measuring spoon
- Grater
- Cutting board
- Chef's knife
- Spatula
Ingredients
- 1 pound ziti
- 1 jar marinara sauce
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/4 cup parmesan cheese (grated)
- 1/4 cup parsley (chopped)
- 1 egg
- 2 cloves garlic (minced)
- 1 tsp salt
- 1/2 tsp black pepper
- 2 cups shredded mozzarella cheese
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