Vegetarian Pancit Bihon (Filipino fried noodles)
Vegetarian gluten-free version of Filipino comfort food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hypefoodie.com.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Colander
- Wooden spoon
- Tongs
- Measuring spoon
- Mixing bowl
- Stove
Ingredients
- 1 package pancit bihon (dried cornstarch or rice noodles)
- 1 medium onion ((diced))
- 3 cloves garlic
- 3 large carrots ((thinly sliced))
- 1 pound green beans ((chopped into 1 cm pieces))
- 1 package fried tofu balls ((cut into small pieces))
- 2 cups vegetable broth ((or water))
- 1⁄4 cup tamari ((gluten-free soy sauce))
- 2 teaspoons oil
- salt
- pepper
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