Vegetarian Pancit Bihon (Filipino fried noodles)

Vegetarian Pancit Bihon (Filipino fried noodles)

www.hypefoodie.com

Vegetarian gluten-free version of Filipino comfort food

View full recipe on www.hypefoodie.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hypefoodie.com.

Share this recipe:

Cooking tools:

  • Wok
  • Chef's knife
  • Cutting board
  • Skillet
  • Saucepan
  • Colander
  • Wooden spoon
  • Tongs
  • Measuring spoon
  • Mixing bowl
  • Stove

Ingredients

  • 1 package pancit bihon (dried cornstarch or rice noodles)
  • 1 medium onion ((diced))
  • 3 cloves garlic
  • 3 large carrots ((thinly sliced))
  • 1 pound green beans ((chopped into 1 cm pieces))
  • 1 package fried tofu balls ((cut into small pieces))
  • 2 cups vegetable broth ((or water))
  • 1⁄4 cup tamari ((gluten-free soy sauce))
  • 2 teaspoons oil
  • salt
  • pepper

More Like This