Luscious Fig & Olive Tapenade Recipe | Rustle Up

Luscious Fig & Olive Tapenade Recipe | Rustle Up

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A savory blend of ripe figs, tangy olives, and aromatic herbs, this Fig and Olive Tapenade serves as a perfect accompaniment to your cheese platters or as a delightful spread for bruschetta.

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Ingredients

  • 150 g Dried figs
  • 100 g Pitted Kalamata olives
  • 1 tbsp Capers
  • 1 Garlic cloves
  • 1 tbsp Lemon juice
  • 2 tbsp Extra virgin olive oil
  • 1 tsp Balsamic vinegar
  • 1 tsp Fresh thyme, chopped
  • 1 tsp Fresh rosemary, chopped
  • 0.25 tsp Salt
  • 0.25 tsp Freshly ground black pepper

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