Louise Cake - Annabel Langbein – Recipes

Ingredients

• 250 g butter softened
• 1 1/2 cups caster sugar
• 4 large egg yolks
• 1 tsp vanilla extract
• 3 cups plain flour
• 2 tsp baking powder
• 1 cup strawberry or other jam for filling
• 4 large egg whites
• 1 cup sugar
• 2 cups shredded coconut
• 1/2 tsp vanilla extract