Multiple Sclerosis Friendly Recipes
Here is another fun, delicious, and simple way you can use chickpea flour. The key for this recipe is that you must us a non-stick pan. Otherwise these will get
Ingredients
- 1 cup chickpea flour
- 1 1/4 cup water
- 1 Tbsp fresh lemon juice (approx. juice from 1/2 lemon)
- 1/2 tsp salt
- Optional: 1 Tbsp fresh herbs or 1 tsp dried herbs of choice
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